Fruit jelly cubes made from fruit juices are a delightful, fruity treat that’s both refreshing and delicious! These little cubes are typically made by setting fruit juices (like mango, orange, or mixed berry) with gelatin or agar-agar, which gives them a smooth, bouncy texture. They are packed with natural fruit flavors and often come in vibrant colors, making them a fun snack for all ages.

The process typically involves heating the fruit juice with sweeteners (like sugar or honey) and then adding the gelling agent (gelatin or agar-agar). Once the mixture is ready, it's poured into molds and chilled until it sets, resulting in perfectly shaped, bite-sized cubes. The result is a chewy, flavorful treat that's much lighter than a traditional candy, but still just as enjoyable.

Ingredients: sugar, liquid glucose,fruit juice(orange juice,pineapple juice,raw mango juice,strawberry juice,grape juice) 10%, thickener,acidity regulator,permitted food colors & flavours.